Step number one to more enjoyable and efficient time in the kitchen is better knife skills. When you learn to slice, chop and mince with confidence your prep time is slashed. 

Get Chopping! Only $97

Smart Knife Skills includes ten video lessons coaching you how to chop and prep efficiently and quickly. Plus recipes for practicing your new skills. 

The best part is this course can be completed on your own time. 

The most time consuming part of cooking a meal is chopping and prepping your ingredients. Make your prep skills faster! 

Who is this course for? 

Home cooks who want to prep their dinner faster and more efficiently. Marcia's approachable lessons and tips will help you cut, slice, chop, and mince like a seasoned pro!

I don't have time to complete this. 

This course will be available to watch as many times as you need. You can watch the lessons in any order you choose, so if you're making a recipe with onions and you want a faster way to chop them, pull up the onion lesson. If you're prepping and cutting herbs, go to the herb lesson. The video lessons are succinct, to the point and immensely helpful.

I don't need better knife skills. 

Unless you're Gordon Ramsey, we could all use better knife skills. Even if you just use these tips for the occasional dinner at home, it will help you cut more safely, efficiently and beautifully.

Here are the first few skills we will cover:


Why are good knife skills important in the kitchen. How can knowing your knives make your meal prep more efficient. 

Knife Skill #1

The first thing to know is what type of knife you need (and what you don't need). You will also learn to sharpen and care for your knives to increase their longevity. For your knives to perform well they require a certain level of care. 

Knife Skill #2 

3 Ways To Mince Garlic

  • Capellini with Asparagus and Lemon

  • Creamy Tomato Soup

Knife Skill #3

How To Chop An Onion

  • Caramelized Onion Tart

  • Sweet Potato Hash

Knife Skill #4 

Dice Dice Baby  

  • Harissa Spiced Carrot Soup

  • Super Simple Salad Dressing


By taking this course you will learn the skills above plus so much more!


 Work through this course your own way.

  • Watch on your own time 
  • Review the lessons as many times as you want and need
  • Practice as you prep in real time
  • Hit the Q&A button to send questions directly to Marcia
  • Download the recipes to keep and use

A One-Time Payment of




Here are more of the recipes you will receive throughout this course!

  • Sesame Udon Noodles with Cabbage, Carrots and Red Peppers

  • Tuna Tartare with Cucumber Rounds 

  • Savory Bread Pudding 

  • Tuscan Farro Soup

  • Chicken Noddle Soup

  • Creamy Jalapeno Sauce

  • Quick Lamb Ragu

  • Pesto Chicken Salad 

  • Three Bean Vegetarian Chili 

  • Hearty Beef and Vegetable Soup

  •  Weeknight Bolognese

  • Herb Chicken Salad

  • Shawarma Chicken Bowls 

  • Lemony Herbed Yogurt Sauce

  • Spicy Nuts with Rosemary

Let's get cooking (or cutting?)

However you slice it, efficient knife skills give you the gift of time. More time spent with your family, spouse, or yourself. It's makes your cooking and dinner prep more enjoyable and makes you feel more confident in the the kitchen.